Yah should be a short post friday. It was part of the vacation on penang and it was a very outdated news. I am not goint to explain much about the this so let the photo explain itself….
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Here come a simple post for this happy Friday!! The third day of Penang trip we went to eat Fried Kuey Teow which highly recommend by Hungwei. The prawn was so huge and freshy although was a bit expansive but is worth it! Taste very delicious!!
Close up shot of the prawn.
After finish the Fried Kuey Teow we continue our food journey at Jalan Penang which near Kamdar there. We went for the famous Cendol of Penang.
Our trip guide Mich
Besides, you will saw many hawker stall there which sells other food.
Here come my favourite cendol!!!! ok my post stop until here and meet you guys at PWTC tomorrow for the Xyouth’08 event.
Actually before went to the beach we have a lok lok session which Mich brought us there. It was very clean unlike Kuala Lumpur one just simply a truck then you have to stand there and eat.
I have to apologize that I have totaly forgot what place is this if you want to know more you guys and gals can ask Hungwei or Mich. The price of the lok lok were cheaper as well.
My favourite fish balls!!!! Yummy!!! This was a very old stuff okie and now I must reduce food quantity already but somehow I still need to post out to share with you guys.
The eating method was very easy, you just need to take a stick of your flavour and put it into to hot boil water for few minutes and that its. A pot of chillis and balancan is a must fot this lok lok..
Other sides dishes : Mich order this kuih which taste superb with the brown sugar topping.
This taste very good but it was not call rojak. I forget the name already.
Popiah – the inside was different and it contain sups inside. taste not bad
Ais Kacang – taste like sarsi..lolz but not bad. I like the ais cream topping and it serve best during hot weather.
Stop posting until here and more will coming soon.